This post may contain affiliate links. Please read our disclosure policy.

Samyang Vegetasty is a vegan instant ramen and one I actually went back to. It came as a 4-pack and I went through the whole thing quickly. I kept throwing in whatever leftover vegetables and meats I had in the fridge.

Produced in South Korea.

Samyang Vegetasty Noodle Soup in packaging

What’s in the Package

Inside the packaging, youโ€™ll find a round block of fried wheat noodles and a single red-and-white sachet containing the Vegetasty powder soup base.

Noodle brick and seasoning powder

How to Cook Samyang Vegetasty Noodle Soup

  1. Bring 550ml (about 2 1/3 cups) of water to a boil in a medium pot.
  2. Add the noodle block and the entire contents of the powder sachet to the boiling water.
  3. 4 minutes and 30 seconds, stirring occasionally to ensure the noodles are cooked evenly.
  4. Turn off the heat, pour into a large bowl, and serve immediately.
Broth in a ramekin

How Does It Taste

The broth hits a comfortable spot between savory and sweet. There’s a good umami depth that you don’t always get from a vegan instant ramen and a pleasant sweetness that’s typical of Samyang’s style. It’s well-balanced and comforting without being heavy.

The spice is a mild 2 out of 5. Less spicy than the Shin Ramyun. I started cooking it with slightly less water than the instructions call for to concentrate the spice a bit more and it made a noticeable difference. Worth trying if you want more heat without adding anything extra.

The noodles are the standard thick wavy Samyang wheat noodle. Good chew, hold up well in the broth.

How Does It Compare

The Kurata Foods Vegan Ramen and Kurata Foods Vegan Tomato Spicy Ramen are the closest comparisons in the vegan category but the Vegetasty has the better broth depth of the three. For a non-vegan Samyang comparison the broth character is closest to the Samyang Potato Ramen Soup.

Noodle pull with chopsticks

How to Level Up Samyang Vegetasty Noodle Soup

Chopped cabbage cooked into the broth and an egg yolk stirred in right before serving for creaminess. Beyond that just use whatever’s in the fridge. This broth takes additions well.

Final Verdict

One of the better vegan instant ramens out there and good regardless of dietary preference. The savory-sweet balance is well done and the Samyang noodle quality holds up. Buy the 4-pack. You’ll finish it.

Tasting Notes

  • Spice Level: 2/5 
  • Broth Viscosity: 2/5 
  • Noodle Thickness: 2/5
  • Noodle Type: Wavy Wheat Noodles
  • Topping Suggestions: Cabbage, Egg Yolk

How do I rate my ramen? Check out the Ramen Rating Guide.

Where to buy Samyang Vegetasty Noodle Soup

0
0 out of 5 stars (based on 0 reviews)
Excellent
Very good
Average
Poor
Terrible

There are no reviews yet. Be the first one to write one.

Think about its overall taste (savory, sweet, sour), richness, and authenticity to the advertised flavor.
Think about their texture, consistency, and how well they held up in the broth.
0 (No Spice) 1 (Mild) 2 (Slightly Spicy) 3 (Moderately Spicy) 4 (Spicy) 5 (Extremely Spicy)

Leave a comment

Your email address will not be published. Required fields are marked *