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This instant pho has a classic Vietnamese flavor profile. The smell has a noticeable star anise scent that is very characteristic of traditional pho.
Produced in Vietnam.
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The flavor also includes hints of turmeric, coriander, and a touch of garlic. While the broth is slightly bland and could use more salt, it features little chicken soy bits that add a nice texture. I would recommend trying to cook this with about 50ml less water to make the flavor more concentrated.
It’s a light and comforting option, especially given its relatively low calorie count of 210. The noodles are wider than standard noodles but still thin, and they have a good texture. I enjoyed this instant pho quite a bit and will probably eat this more often.
This was also really easy to cook as well since you just needed to add everything with hot water in a bowl and wait 3 minutes.
To level up this bowl and bring it closer to an authentic pho experience, I’d suggest adding a variety of pho toppings like bean sprouts and cilantro. Rotisserie chicken would also be a great addition to provide more protein. For an even richer flavor, you could try preparing the noodles with chicken broth instead of water.
How to Cook Vifon Ga Chicken Flavor Noodles
Cooking directions per package instructions:
- Place the rice noodles and all soup base packs into a bowl.
- Add sufficient boiling water (approximately 400 ml) and cover the bowl tightly for 3 minutes.
- Open lid, stir well and serve.
Tasting Notes
- Spice Level: 0/5
- Broth Viscosity: 1/5
- Noodle Thickness: 3/5
- Noodle Type: Rice Noodles
- Topping Suggestions: Bean Sprouts, Cilantro, Rotisserie Chicken
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Where to buy Vifon Pho Ga Chicken Flavor
Community Ratings
I think it is amazing
