SPAM & Egg Buldak Spicy Ramen Noodles

5 from 1 vote

SPAM & Egg Buldak Spicy Ramen Noodles

If you're a fan of Samyang's Buldak Spicy Ramen, you know it's a flavor explosion in a bowl. But what if we took that fiery goodness and turned it into an epic, restaurant-worthy meal? We're adding salty, savory SPAM, crunchy beansprouts, fragrant garlic, fresh scallions, and a perfectly fried egg to create a symphony of textures and tastes.

Prep Time15

Cook Time10

Total Time25

Servings: Servings

Equipment

Ingredients

1 packet Samyang Buldak Spicy Ramen Original or 2x Spicy, if you dare
1 tbsp cooking oil
1 egg fried
56g g SPAM cut into cubes
40 g beansprouts washed
2 small cloves garlic thinly sliced
scallions sliced, to garnish

Optional

sesame seeds
chili flakes

Instructions

Fry egg to desired doneness. Set aside.
Bring 500ml water to a boil in a pot. Add noodle brick, SPAM cubes, beansprouts, and garlic slices. Cook until noodles are soft, about 4 minutes.
Before draining, reserve ¼ cup of the cooking liquid.
Drain remaining liquid. Return noodles and ingredients to the pot with the reserved liquid. Add sauce and sesame seed packets from ramen. Cook on medium-high heat, stirring, until liquid evaporates.
Place noodles in a bowl. Top with fried egg, sliced scallions, and flake packet. Optional: Add sesame seeds or chili flakes.
Serve immediately.

Nutrition